Saturday, May 5, 2012
First Thursday/Friday at Cran Og
Thursday morning, after a good filling bowl of porage with raisins and honey Kirsten and I went out to the fields where the yurts and hogan were to rake some top soil over grass seed that Marion spread a bit earlier. The area had been torn up by an excavator a few weeks before when they dug a ditch around the edge of the field to help relieve moisture from the ground. The grass seed had been collected from a field on another organic field and sold at a primium price, mostly because of last years harsh weather which gave a poor yield. This area would ikely be used for campinh and fire circles when groups came to Cran-Og over the summer. They already have plans for two groups to come in the first week of June who will be having a whiskey drinking/cigar smoking gathering as well as a men's livelyhood group. We raked for an hour or so while Flor and Marion went down to the field where the horses are staying to move them to a new section of grass and prepare the fencing. We also raked up an area where the chicken were fenced in last so that seed could be spread there as well. I worked breaking up soil out of a large pile through a seive so we could spread a thin cover over the seed that afternoon. For lunch we had a large salad with breads and cheese of different varieties. The salad had a number of herbs and flowers that promote different nutrients and health benifits. Marion was headed out shortly after lunch to go to her daughters home to spend the night with her and her grand daughter so Kirsten and I were given instructions for cooking a meal for ourselves and Flor. I went back out and finished with the grass seed and joined Flor for the rest of the day to repair raised beds. The raised beds had been constructed out of the left over side pieces of oak logs from a nearby lumber yard and suppourted by mahogony steaks but from only window frames Flor had collected from old housing in Galway. To replace any broken or rotten pieces, the section of wood would be broken off with a nail bearer and the nails would be removed. Flor cut the new pieces to length and as I held it in place, he would hammer two large nails in to secure it. This way all the beds were formed out of mostly free and recycled materials. They didnt look the best presentation wise, but Worked well for food production which is what really matters in sustainability of a farm and family. We finished together around half past six, got showers and started dinner. We had a homemade spinnach pasta with sauce made from vegetables and herbs collected out of the gardens. After dinner the three of us went to the local pub for a few pints and some games of pool with a friend of Flors. Flor taught us some proper methods of shooting and getting the best accuracy with the cue, which me and Kirsten both tried our best to learn. We didnt stay out much past midnight because we were all very tired and wanted some good rest before the last day of work that week. We planned to spend the whole day fixing up beds so the job would be done and we could move on to planting and other jobs come Monday. It was another intersting and educational day with a few great conversations and new experiences. Although I was tired, I was still excited to start another day and get into more work the next morning. I slept well with the dream catchers that surround each bedroom to influence the balance of subconcious and allow each of us to wake energized and free of any negative feelings or energies. The peace of this place flows through every room and space, which any one could feel and apprieciate.